Crafted in the mountains of Northern Utah, Beehive Cheese elevates humble cheddar to artisnal greatness, with spirited flavors that spark conversation. Beehive Cheese earned 1st place at the 2024 American Cheese Society Competition and were named makers of the Best American Cheese at the World Cheese Awards 2021. Beehive Cheese is also one of only seven American cheese makers to be B Corp certified. With a refreshing willingness to try new thing, innovation has catapulted 20-year-old Beehive Cheese into the spotlight. Pioneers in the American Cheese movement and explorers of flavor profiles, Beehive Cheese creates superior products with the highest quality and locally sourced ingredients. Experimenting with coffee, tea, mushrooms, hatch chiles and more. Beehive Cheese goes where not cheese has gone before.