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Dairychem Laboratories, Inc.

(Processor)

Headquartered in the hearland of America. DairyChem has been manufacturing natural dairy flavors for more than 75 years. Today, we continue to develop and produce natural dairy flavors in our modern manufacturing plant utilizing innovative new technologies including natural enzyme modification of milk, butter, and cheese. At DairyChem we utlize our 85+ years of experience in naturalized dairy flavoring and pair it with our customer focused process, and this allow us to provide the best service in our industry.

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9120 Technology Lane
Fishers, IN 46038
Phone: (317) 849-8400
www.dairychem.com

Cheese

Contact: Grant Church
President
(317) 908-8101
1 (317) 849-8400
Contact: Tyler Miller
Global Senior Sales Director
(317) 849-8400

Enzyme-Modified Cheese

Aged, Barrel - 500 lb, Block - 40 lb/18 kg, Block - 640 lb, Can Customize Size, Cup, Dip/Sauce, Foodservice, Grassfed, Halal, Individually Wrapped, Industrial (Bulk), Kosher, Log, Organic, Powder, Private Label Available, Reduced Fat, Reduced Sodium, Savory, Shaker, Shredded/Grated, Smoked, Spread, Sweet, Tub, Unique Shapes, Wedge, Wheel

Other Dairy Products

Contact: Grant Church
President
(317) 908-8101
1 (317) 849-8400
Contact: Tyler Miller
Global Senior Sales Director
(317) 849-8400

Ingredients/Seasonings

Halal, Kosher

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