Cheese

Southeast Asian appetites for cheese continue to grow, and the U.S. cheese industry is well suited to supply the increased demand. As an international center of cheesemaking excellence and innovation, the United States offers hundreds of varieties and styles perfectly crafted to meet the region's taste preferences. Experience the exciting applications, innovation opportunities and benefits of using U.S. cheese to develop delicious food products or enhance your menu.

The recipes and formulations above contain PDF files. To read those files, you will need Adobe Acrobat Reader.


1Formulas provided in this section are for demonstration purposes and are a starting point for product development efforts. Adjustments may be required. Please check local regulations for the use of product names and specific ingredients. For further assistance, please contact U.S. suppliers.