Formulas & Recipes
Innovate with U.S. Dairy!
Discover how versatile U.S. dairy ingredients and products can be when used in food and beverage product applications or in foodservice menu items by browsing through hundreds of innovative formulas and recipes. Search by keyword, application or industry segment, dairy product and/or specialty focus.
All formula sheets and recipes are provided in a PDF format. Adobe Acrobat Reader needs to be installed in order to view these documents.
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Desserts
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Frozen Matcha Dairy Bar
Healthy snacking gets a new twist with a high-protein, dairy-rich frozen delight. These unique frozen sandwiches feature a filling based on Greek yogurt and milk protein isolate, flavored with matcha green tea and wedged between crispy oat wafers. -
Almond and Apricot Muffins
Low sodium almond and apricot muffins made with permeate. -
Chocolate Brownies
Chocolate brownies made with delactosed permeate.
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Frozen Matcha Dairy Bar