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• Dehydrated Yogurt

  Products > Yogurt > Yogurt Categories > Dehydrated Yogurt

  sdfsdfsdf Dehydrated yogurts are often called yogurt powders. There is no standard of identity for yogurt powders but generally they are made from cultured milk. They are typically manufactured using skim milk that is pasteurized. After pasteurization, the milk is cooled to incubation temperature (4

• Yogurt

  Products > Yogurt

  Find a U.S. Dairy Supplier Access to 100+ U.S. Companies Yogurt is an ancient food that is enjoyed all around the world. The U.S. has been producing yogurt for decades and has almost doubled its production in the last 10 years.1 Globally, launches of yogurt grew 15.3% from 2011-20162. The varieties

• Yogurt Categories

  Products > Yogurt > Yogurt Categories

  Traditional yogurt comes in many combinations of fat levels, protein levels and delicious flavors. Protein content is typically 4-5%. Considered a higher protein yogurt with a protein content ranging from 8-10%, Greek-style yogurts have become dominant in the U.S market and are gaining popularity ar

• Common Questions

  Products > Yogurt > Common Questions

  The typical shelf life of yogurt is 45-60 days. Most yogurts can be consumed past the shelf life without safety issues. There is more of a risk for yeast and/or mold growth after 60 days, which can affect the flavor and texture of the yogurt. The ingredients allowed for use in yogurt are strictly re

• Traditional Yogurt

  Products > Yogurt > Yogurt Categories > Traditional Yogurt

  sdfsdfsdf Traditional yogurt has long been popular in the U.S. Consumers love its tart flavor, creaminess and versatility. It can be incorporated into a wide range of foods. Fat levels in traditional yogurt range from nonfat to full fat (3.5% or more). Yogurt is available plain or with added fruit a

• Drinkable Yogurt

  Products > Yogurt > Yogurt Categories > Drinkable Yogurt

  sdfsdfsdf Drinkable yogurt, or low-viscosity drinking yogurt is popular in many countries including the United States. The composition varies by product, but it is generally produced in a way that is similar to yogurt where milk is cultured and fermented. To reduce sedimentation, stabilizers are oft

• Health & Nutrition

  Products > Yogurt > Health & Nutrition

  Yogurt Packs a Nutrient Punch Yogurt has all the nutrients and nutritional benefits naturally found in milk. It contributes important nutrients such as high quality protein that contains all the essential amino acids the body requires. It also contains important minerals like calcium, phosphorus, ma

• Sep 1, 2015

  Delight

  Ar Aa > Home > Resources & Insights > Arabic > Delight

  هل تبحث عن قائمة أصناف لذيذة ورائجة تزيد من إقبال عملائك؟ يستعرض هذا الفيديو مكونات منتجات الألبان الأمريكية المبتكرة والملهمة والتي تستحث براعم الذوق لديك، مدعومة بكل الفوائد التي تقدمها صناعة منتجات الألبان الأمريكية. الإستمتاع بمنتجات الألبان الأمريكية

• Sep 28, 2017

  Partnership

  Ar Aa > Home > Resources & Insights > Arabic > Partnership

  إكتشف ما يقدّم مجلس تصدير الألبان والأجبان الأمريكية من عروض متنوعة ومن الطراز العالمي أعدّت خصيصاً لدعم احتياجات سوق الشرق الأوسط. راقب

• Sep 28, 2017

  Growth

  Ar Aa > Home > Resources & Insights > Arabic > Growth

  إكتشف كيف يُساهم الإلتزام بالإبتكار من قبل الألبان والأجبان الأمريكية في نجاح أعمال عملائها في الشرق الأوسط راقب